Fellow fatlings I know how much you all like fast food but as fatlings you know all about discrimination and fat phobia. We have all felt its sting. Gays, Jews and Blacks get far more shit than we do so as fatlings we need to show solidarity and Boycott Chick fil A.
There is another reason to boycott Chick fil A. The place is unsanitary, the portions are skimpy and the food sucks. Chick fil A sucks!
Not only is Chick fil A a Christian Fascist Gay Hating Corporation, Their Restaurants are Filthy Dirty!
Here is a health inspection of a typical Chick fil A.
http://www.discoverd...sp?Listing=2972
Employee rinsing scoop & returning to drawer. Clean utensils in order of wash, rinse & sanitize. Food residue on tomato slicer. COS - Manager retrained employee & utensils rewashed.
Debris in interior of ice machine. COS-cleaned by employee. Utensil not cleaned in order of wash, rinse, sanitize at 3 compartment sink. COS - Manager re-trained employee & sinks properly set up. Lettuce washed & prepped in 3 compartment sink. COS - Manager re-trained employee to use sink dedicated to washing fruits & vegetables.
Food debris on chicken chopper, lemon wedges, slicer blade & pans. Check utensils for cleanliness to sight & touch before storage. Dumpster needs drain plug. Clean spilled grease on grease container & behind in drain curb.
Slime mold in interior of ice machine. Food debris on tomato slicer, lemon juicer, chicken chopper, carrot shredder, sugar scoop & label. Clean under ice machine & beverage station at drive thru. Keep areas free of accumulated debris.
Mixer frame dirty. Mildew in ice machine. Fly strips over prepared food. Fly fan turned off.
Chick-Fil-A #873
Failed inspection: March 23, 2011 Score: 63, Grade: U (Full report and violations)
Full Report on how filthy Chik Fil A is. http://ga.state.gego...D=87&rtype=food
Chick-fil-A, 1560 W. Boynton Beach Blvd., Boynton Beach was cited Dec. 5 for 12 critical violations. According to state documents, infractions included: 44 live roaches and 20 dead roaches observed, a cooler interior was soiled with food residue; a bag of carrots was on the floor of a cooler; an employee was observed engaging in food preparation, handling clean equipment or utensils or touching unwrapped items without washing hands; garbage was on the ground and/or the pad around the dumpster; an employee was cutting cabbage with bare hands and the establishment had no approved alternative operating procedure in effect; there was soil buildup inside an ice bin and a lettuce cutter was on the floor.
